Registration number (WIID)Project No.TitleStatus
27899EN ISO 21570:2005/AC:2007Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods (ISO 21570:2005/Cor.1:2006)Izstrādē
13890EN ISO 21571:2005Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction (ISO 21571:2005)Izstrādē
32609EN ISO 21571:2005/A1:2013Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Nucleic acid extraction - Amendment 1 (ISO 21571:2005/Amd 1:2013)Izstrādē
13892EN ISO 21572:2004Foodstuffs - Methods for the detection of genetically modified organisms and derived products - Protein based methods (ISO 21572:2004)Atcelts
24542EN ISO 21572:2004/AC:2005Foodstuffs - Methods for the detection of genetically modified organisms and derived products - Protein based methods (ISO 21572:2004)Atcelts
30683EN ISO 21572:2013Foodstuffs - Molecular biomarker analysis - Protein-based methods (ISO/DIS 21572:2010)Atcelts
67774EN ISO 21572:2019Foodstuffs - Molecular biomarker analysis - Immunochemical methods for the detection and quantification of proteins (ISO 21572:2019)Izstrādē
75953EN ISO 22753:2022Molecular biomarker analysis - Method for the statistical evaluation of analytical results obtained in testing sub-sampled groups of genetically modified seeds and grains - General requirements (ISO 22753:2021, Corrected version 2022-11)Izstrādē
21330EN ISO 24276:2006Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions (ISO 24276:2006)Izstrādē
33702EN ISO 24276:2006/A1:2013Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions (ISO 24276:2006/Amd 1:2013)Izstrādē
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