Registration number (WIID)Project No.TitleStatus
13801EN 12393-1:1998Non-fatty foods - Multiresidue methods for the gas chromatographic determination of pesticide residues - Part 1: General considerationsAtcelts
27723EN 12393-1:2008Foods of plant origin - Multiresidue methods for the gas chromatographic determination of pesticide residues - Part 1: General considerationsAtcelts
37302EN 12393-1:2013Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 1: General considerationsIzstrādē
13835EN 12393-2:1998Non-fatty foods - Multiresidue methods for the gas chromatographic determination of pesticide residues - Part 2: Methods for extraction and clean-upAtcelts
27743EN 12393-2:2008Foods of plant origin - Multiresidue methods for the gas chromatographic determination of pesticide residues - Part 2: Methods for extraction and cleanupAtcelts
37300EN 12393-2:2013Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 2: Methods for extraction and clean-upIzstrādē
13804EN 12393-3:1998Non-fatty foods - Multiresidue methods for the gas chromatographic determination of pesticide residues - Part 3: Determination and confirmatory testsAtcelts
27744EN 12393-3:2008Foods of plant origin - Multiresidue methods for the gas chromatographic determination of pesticide residues - Part 3: Determination and confirmatory testsAtcelts
37304EN 12393-3:2013Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 3: Determination and confirmatory testsIzstrādē
13802EN 12396-1:1998Non-fatty foods - Determination of dithiocarbamate and thiuram disulfide residues - Part 1: Spectrometric methodIzstrādē
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