Registration number (WIID)Project No.TitleStatus
14746EN ISO 8968-4:2001Milk - Determination of nitrogen content - Part 4: Determination of non-protein nitrogen content (ISO 8968-4:2001)Atcelts
14761EN ISO 7328:1999Milk-based edible ices and ice mixes - Determination of fat content - Gravimetric method (Reference method) (ISO 7328:1999)Atcelts
14763EN ISO 14673-2:2001Milk and milk products - Determination of nitrate and nitrite contents - Part 2: Method using segmented flow analysis (Routine method) (ISO 14673-2:2001)Atcelts
14758EN ISO 1736:2000Dried milk and dried milk products - Determination of fat content - Gravimetric method (Reference method) (ISO 1736:2000)Atcelts
37566EN ISO 8968-4:2001/AC:2012Milk - Determination of nitrogen content - Part 4: Determination of non-protein-nitrogen content - Technical Corrigendum 1 (ISO 8968-4:2001/Cor 1:2011)Atcelts
24260EN ISO 11816-1:2006Milk and milk products - Determination of alkaline phosphatase activity - Part 1: Fluorimetric method for milk and milk-based drinks (ISO 11816-1:2006)Atcelts
37640EN ISO 11816-1:2013Milk and milk products - Determination of alkaline phosphatase activity - Part 1: Fluorimetric method for milk and milk-based drinks (ISO 11816-1:2013)Atcelts
24215prEN ISO 17678Milk fat - Detection of foreign fats by gas chromatographic analysis of triglycerides (ISO/DIS 17678:2006)Atcelts
25500EN ISO 14501:2007Milk and milk powder - Determination of aflatoxin M1 content - Clean-up by immunoaffinity chromatography and determination by high-performance liquid chromatography (ISO 14501:2007)Atcelts
14762EN ISO 8381:2000Milk-based infant foods - Determination of fat content - Gravimetric method (Reference method) (ISO 8381:2000)Atcelts
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