CEN/TC 302
Registration number (WIID) | Project No. | Title | Status |
---|---|---|---|
70115 | EN ISO 16958:2020 | Milk, milk products, infant formula and adult nutritionals - Determination of fatty acids composition - Capillary gas chromatographic method (ISO 16958:2015) | Standarts spēkā |
28704 | EN ISO 13366-2:2006/AC:2007 | Milk - Enumeration of somatic cells - Part 2: Guidance on the operation of fluoro-opto-electronic counters (ISO 13366-2:2006) | Standarts spēkā |
40155 | EN ISO 5534:2004/AC:2013 | Cheese and processed cheese - Determination of the total solids content (Reference method) - Technical Corrigendum 1 (ISO 5534:2004/Cor 1:2013) | Standarts spēkā |
24915 | EN ISO 13366-2:2006 | Milk - Enumeration of somatic cells - Part 2: Guidance on the operation of fluoro-opto-electronic counters (ISO 13366-2:2006) | Standarts spēkā |
67052 | LVS EN ISO 16297:2020 | Milk - Bacterial count - Protocol for the evaluation of alternative methods (ISO 16297:2020) | Standarts spēkā |
37565 | LVS EN ISO 8968-3:2007/AC:2016 | Milk - Determination of nitrogen content - Part 3: Block-digestion method (Semi-micro rapid routine method) - Technical Corrigendum 1 (ISO 8968-3:2004/Cor 1:2011) | Standarts spēkā |
37968 | LVS EN ISO 8968-4:2016 | Milk and milk products - Determination of nitrogen content - Part 4: Determination of protein and non-protein nitrogen content and true protein content calculation (Reference method) (ISO 8968-4:2016) | Standarts spēkā |
30545 | LVS EN ISO 8381:2009 | Milk-based infant foods - Determination of fat content - Gravimetric method (Reference method) (ISO 8381:2008) | Standarts spēkā |
33551 | EN ISO 13366-1:2008/AC:2009 | Milk - Enumeration of somatic cells - Part 1: Microscopic method (Reference method) (ISO 13366-1:2008/Cor 1:2009) | Standarts spēkā |
25031 | LVS EN ISO 707:2011 L | Milk and milk products - Guidance on sampling (ISO 707:2008) | Standarts spēkā |
Displaying 171-180 of 220 results.