Registration number (WIID)Project No.TitleStatus
14957LVS EN ISO 658:2003Oilseeds - Determination of content of impuritiesStandarts spēkā
37794LVS EN ISO 12228-1:2014Determination of individual and total sterols contents - Gas chromatographic method - Part 1: Animal and vegetable fats and oils (ISO 12228-1:2014)Standarts spēkā
41912LVS EN ISO 22630:2016Oilseed meals - Determination of oil content - Rapid extraction method (ISO 22630:2015)Standarts spēkā
66802LVS EN ISO 17059:2020Oilseeds - Extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography (Rapid method) (ISO 17059:2019)Standarts spēkā
30501LVS EN ISO 16931:2009Animal and vegetable fats and oils - Determination of polymerized triacylglycerols by high-performance size-exclusion chromatography (HPSEC) (ISO 16931:2009)Standarts spēkā
14956LVS EN ISO 10565:2001Oilseeds - Simultaneous determination of oil and water contents - Method using pulsed nuclear magnetic resonance spectrometryStandarts spēkā
14952LVS EN ISO 8294:2001Animal and vegetable fats and oils - Determination of copper, iron and nickel contents - Graphite furnace atomic absorption methodStandarts spēkā
14932LVS EN ISO 6800:2001Animal and vegetable fats and oils - Determination of the composition of fatty acids in the 2-position of the triglycerides moleculesStandarts spēkā
72364LVS EN ISO 6321:2021Animal and vegetable fats and oils - Determination of melting point in open capillary tubes - Slip point (ISO 6321:2021)Standarts spēkā
61174LVS EN ISO 662:2016Animal and vegetable fats and oils - Determination of moisture and volatile matter content (ISO 662:2016)Standarts spēkā
Displaying 91-100 of 404 results.