Registration number (WIID)Project No.TitleStatus
14993LVS EN ISO 8420:2002Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002) 
14931LVS EN ISO 5508:1995Animal and vegetable fats and oils - Analysis by gas chromatography of methyl esters of fatty acids (ISO 5508:1990) 
24664LVS EN ISO 16035:2005Animal and vegetable fats and oils - Determination of low-boiling halogenated hydrocarbons in edible oils (ISO 16035:2003) 
14988LVS EN ISO 5555:2001Animal and vegetable fats and oils - Sampling (ISO 5555:2001) 
14969LVS EN 14107:2003 AFat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of phosphorus content by inductivity coupled plasma (ICP) emission spectrometryStandarts spēkā
14986LVS EN 14106:2003 AFat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free glycerol contentStandarts spēkā
76439LVS EN 14105:2024Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free and total glycerol and mono-, di-, triglyceride contentsStandarts spēkā
25548LVS EN ISO 8292-1:2010Animal and vegetable fats and oils - Determination of solid fat content by pulsed NMR - Part 1: Direct method (ISO 8292-1:2008)Standarts spēkā
14957LVS EN ISO 658:2003Oilseeds - Determination of content of impuritiesStandarts spēkā
14970LVS EN 14108:2003Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of sodium content by atomic absorption spectrometryStandarts spēkā
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