CEN/TC 307
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 25548 | FprEN ISO 8292-1 | Animal and vegetable fats and oils - Determination of solid fat content by pulsed NMR - Part 1: Direct method (ISO 8292-1:2008) | Izstrādē |
| 75951 | EN 14105:2020/prA1 | Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free and total glycerol and mono-, di-, triglyceride contents | Izstrādē |
| 14945 | EN ISO 8892:1995 | Oilseed residues - Determination of total residual hexane (ISO 8892:1987) | Izstrādē |
| 37794 | EN ISO 12228-1:2014 | Determination of individual and total sterols contents - Gas chromatographic method - Part 1: Animal and vegetable fats and oils (ISO/DIS 12228-1:2013) | Izstrādē |
| 83019 | prEN ISO 8892 rev | Oilseed residues — Determination of total residual hexane | Izstrādē |
| 65020 | CEN ISO/TS 22115:2021 | Animal and vegetable fats and oils - Relative composition of oils and derivatives by capillary gas chromatography (fingerprint method) (ISO/DTS 22115:2020) | Izstrādē |
| 14957 | EN ISO 658:2002 | Oilseeds - Determination of content of impurities (ISO 658:2002) | Izstrādē |
| 81982 | prEN ISO 5555 rev | Animal and vegetable fats and oils — Sampling | Izstrādē |
| 83732 | prEN ISO 15788-1 rev | Animal and vegetable fats and oils — Determination of stigmastadienes in vegetable oils — Part 1: Method using capillary-column gas chromatography (Reference method) | Izstrādē |
| 14988 | EN ISO 5555:2001 | Animal and vegetable fats and oils - Sampling (ISO 5555:2001) | Izstrādē |
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