Registration number (WIID)Project No.TitleStatus
61670EN ISO 12966-3:2016Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 3: Preparation of methyl esters using trimethylsulfonium hydroxide (TMSH) (ISO/FDIS 12966-3:2016)Izstrādē
37794EN ISO 12228-1:2014Determination of individual and total sterols contents - Gas chromatographic method - Part 1: Animal and vegetable fats and oils (ISO/DIS 12228-1:2013)Izstrādē
81982prEN ISO 5555 revAnimal and vegetable fats and oils — SamplingIzstrādē
83019prEN ISO 8892 revOilseed residues — Determination of total residual hexaneIzstrādē
65020CEN ISO/TS 22115:2021Animal and vegetable fats and oils - Relative composition of oils and derivatives by capillary gas chromatography (fingerprint method) (ISO/DTS 22115:2020)Izstrādē
14957EN ISO 658:2002Oilseeds - Determination of content of impurities (ISO 658:2002)Izstrādē
14945EN ISO 8892:1995Oilseed residues - Determination of total residual hexane (ISO 8892:1987)Izstrādē
14988EN ISO 5555:2001Animal and vegetable fats and oils - Sampling (ISO 5555:2001)Izstrādē
76209prCEN ISO/TS 21296Oilseeds - Determination of oil content by the Randall extraction method (ISO/DTS 21296:2025)Izstrādē
25548FprEN ISO 8292-1Animal and vegetable fats and oils - Determination of solid fat content by pulsed NMR - Part 1: Direct method (ISO 8292-1:2008)Izstrādē
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