CEN/TC 307
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 27894 | EN ISO 18395:2007 | Animal and vegetable fats and oils - Determination of monoacylglycerols, diacylglycerols, triacylglycerols and glycerol by high-performance size-exclusion chromatography (HPSEC) (ISO 18395:2005) | Izstrādē |
| 61176 | EN ISO 6886:2016 | Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test) (ISO/FDIS 6886:2015) | Izstrādē |
| 28274 | EN ISO 15301:2001/AC:2007 | Animal and vegetable fats and oils - Determination of sediment in crude fats and oils - Centrifuge method (ISO 15301:2001/Cor 1:2007) | Izstrādē |
| 24663 | EN ISO 13884:2005 | Animal and vegetable fats and oils - Determination of isolated trans isomers by infrared spectrometry (ISO 13884:2003) | Izstrādē |
| 35257 | EN ISO 12228:1999/prA1 | Animal and vegetable fats and oils - Determination of individual and total sterols contents - Gas chromatographic method | Izstrādē |
| 30873 | EN ISO 23275-1:2008 | Animal and vegetable fats and oils - Cocoa butter equivalents in cocoa butter and plain chocolate - Part 1: Determination of the presence of cocoa butter equivalents (ISO 23275-1:2006) | Izstrādē |
| 68814 | EN ISO 660:2020 | Animal and vegetable fats and oils - Determination of acid value and acidity (ISO/DIS 660:2019) | Izstrādē |
| 81982 | prEN ISO 5555 rev | Animal and vegetable fats and oils — Sampling | Izstrādē |
| 83019 | prEN ISO 8892 rev | Oilseed residues — Determination of total residual hexane | Izstrādē |
| 14978 | EN ISO 15788-1:2001 | Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 1: Method using capillary-column gas chromatography (Reference method) (ISO 15788-1:1999) | Izstrādē |
Displaying 101-110 of 397 results.