Registration number (WIID)Project No.TitleStatus
14942EN ISO 665:1995Oilseeds - Determination of moisture and volatile matter content (ISO 665:1977)Atcelts
14933EN ISO 8420:1995Animal and vegetable fats and oils - Determination of polar compounds content (ISO 8420:1990)Atcelts
30877EN ISO 3960:2008Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination (ISO 3960:2007)Atcelts
14996LVS EN ISO 5511:2001/AC:2016Oilseeds - Determination of oil content - Method using continuous-wave low-resolution nuclear magnetic resonance spectrometry (Rapid method)Atcelts
74078LVS EN ISO 18363-3:2022Animal and vegetable fats and oils - Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS - Part 3: Method using acid transesterification and measurement for 2-MCPD, 3-MCPD and glycidol (ISO 18363-3:2017)Atcelts
31868EN ISO 12966-3:2009Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 3: Preparation of methyl esters using trimethylsulfonium hydroxide (TMSH) (ISO/DIS 12966-3:2008)Atcelts
14977EN ISO 6885:2000Animal and vegetable fats and oils - Determination of anisidine value (ISO 6885:1998)Atcelts
39532EN ISO 6883:2014Animal and vegetable fats and oils - Determination of conventional mass per volume (litre weight in air) (ISO 6883:2007)Atcelts
38592EN ISO 3961:2013Animal and vegetable fats and oils - Determination of iodine value (ISO/DIS 3961:2012)Atcelts
14939LVS EN ISO 542:2001Oilseeds - SamplingAtcelts
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