CEN/TC 307
Registration number (WIID) | Project No. | Title | Status |
---|---|---|---|
14973 | EN 14111:2003 | Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine value | Atcelts |
30878 | EN ISO 663:2008 | Animal and vegetable fats and oils - Determination of insoluble impurities content (ISO 663:2007) | Atcelts |
14955 | LVS EN ISO 9832:2001 +A1 | Animal and vegetable fats and oils - Determination of residual technical hexane content | Atcelts |
14987 | LVS EN ISO 6321:2003 | Animal and vegetable fats and oils - Determination of melting point in open capillary tubes (slip point) | Atcelts |
32014 | LVS EN ISO 15302:2010 | Animal and vegetable fats and oils - Determination of benzo[a]pyrene - Reverse-phase high performance liquid chromatography method (ISO 15302:2007) | Atcelts |
14966 | LVS EN 14103:2003 A | Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contents | Atcelts |
14967 | LVS EN 14104:2003 A | Oil and fat derivatives - Fatty Acid Methyl Esters (FAME) - Determination of acid value | Atcelts |
33547 | EN 14105:2011 | Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free and total glycerol and mono-, di-, triglyceride contents | Atcelts |
14983 | LVS EN ISO 734-1:2001 | Oilseed residues - Determination of oil content - Part 1: Extraction method with hexane (or light petroleum) | Atcelts |
14968 | LVS EN 14105:2003 A | Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free and total glycerol and mono-, di-, triglyceride contents (Reference method) | Atcelts |
Displaying 141-150 of 396 results.