Registration number (WIID)Project No.TitleStatus
33546LVS EN 14103:2011Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contentsAtcelts
14939LVS EN ISO 542:2001Oilseeds - SamplingAtcelts
38592LVS EN ISO 3961:2013Animal and vegetable fats and oils - Determination of iodine value (ISO 3961:2013)Atcelts
27012LVS EN ISO 6320:2001 /AC:2010Dzīvnieku un augu tauki un eļļas. Refraktīvā indeksa noteikšana (ISO 6320:2000/Cor.1:2006)Atcelts
14927LVS EN ISO 661:1995Animal and vegetable fats and oils - Preparation of test sample (ISO 661:1989)Atcelts
14936LVS EN ISO 659:2001Oilseeds - Determination of oil content (Reference method)Atcelts
30878LVS EN ISO 663:2009Animal and vegetable fats and oils - Determination of insoluble impurities content (ISO 663:2007)Atcelts
33547LVS EN 14105:2011Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free and total glycerol and mono-, di-, triglyceride contentsAtcelts
69629LVS EN ISO 3657:2020Animal and vegetable fats and oils - Determination of saponification value (ISO 3657:2020)Atcelts
30880LVS EN ISO 6886:2009Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test) (ISO 6886:2006)Atcelts
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