Registration number (WIID)Project No.TitleStatus
14938LVS EN ISO 10565:1997Oilseeds - Simultaneous determination of oil and moisture contents - Method using pulsed nuclear magnetic resonance spectrometry (ISO 10565:1993)Atcelts
39586EN ISO 12872:2014Olive oils and olive-pomace oils - Determination of the 2-glyceryl monopalmitate content (ISO 12872:2010)Atcelts
22464EN ISO 15304:2002/AC:2004Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method (ISO 15304:2002/Cor.1:2003)Atcelts
38206EN ISO 3657:2013Animal and vegetable fats and oils - Determination of saponification value (ISO 3657:2013)Atcelts
30504EN ISO 660:2009Animal and vegetable fats and oils - Determination of acid value and acidity (ISO/FDIS 660:2009)Atcelts
14983EN ISO 734-1:2000Oilseed residues - Determination of oil content - Part 1: Extraction method with hexane (or light petroleum) (ISO 734-1:1998)Atcelts
65086EN ISO 18363-2:2018Animal and vegetable fats and oils - Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS - Part 2: Method using slow alkaline transesterification and measurement for 2-MCPD, 3-MCPD and glycidol (ISO 18363-2:2018)Atcelts
14936LVS EN ISO 659:2001Oilseeds - Determination of oil content (Reference method)Atcelts
14933LVS EN ISO 8420:1995Animal and vegetable fats and oils - Determination of polar compounds content (ISO 8420:1990)Atcelts
33546EN 14103:2011Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contentsAtcelts
Displaying 151-160 of 395 results.