CEN/TC 307
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 30876 | EN ISO 27107:2008 | Animal and vegetable fats and oils - Determination of peroxide value - Potentiometric endpoint determination (ISO 27107:2008) | Atcelts |
| 33904 | LVS EN ISO 3960:2010 | Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination (ISO 3960:2007, corrected version 2009-05-15) | Atcelts |
| 27892 | LVS EN ISO 6885:2007 | Animal and vegetable fats and oils - Determination of anisidine value | Atcelts |
| 32941 | LVS EN ISO 734-2:2010 | Oilseed meals - Determination of oil content - Part 2: Rapid extraction method (ISO 734-2:2008, corrected version 2009-06-01) | Atcelts |
| 32132 | LVS EN ISO 17059:2010 | Oilseeds - Extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography (Rapid method) (ISO 17059:2007) | Atcelts |
| 25550 | LVS EN ISO 15302:2007 | Animal and vegetable fats and oils - Determination of benzo[a]pyrene content - Reverse-phase high-performance liquid chromatography method | Atcelts |
| 14933 | LVS EN ISO 8420:1995 | Animal and vegetable fats and oils - Determination of polar compounds content (ISO 8420:1990) | Atcelts |
| 22169 | LVS EN ISO 734-2:2008 | Oilseed meals - Determination of oil content - Part 2: Rapid extraction method (ISO 734-2:2008) | Atcelts |
| 14930 | LVS EN ISO 3596-2:2000 | Animal and vegetable fats and oils - Determination of unsaponifiable matter - Part 2: Rapid method using hexane extraction (ISO 3596-2:1988, including Amendment 1:1999) | Atcelts |
| 14947 | LVS EN ISO 662:2002 | Animal and vegetable fats and oils - Determination of moisture and volatile matter content | Atcelts |
Displaying 151-160 of 404 results.