CEN/TC 307
Registration number (WIID) | Project No. | Title | Status |
---|---|---|---|
14964 | LVS EN ISO 3961:2001 | Animal and vegetable fats and oils - Determination of iodine value | Atcelts |
14963 | LVS EN ISO 660:2001 | Animal and vegetable fats and oils - Determination of acid value and acidity | Atcelts |
14941 | LVS EN ISO 664:2001 | Oilseeds - Reduction of laboratory sample to test sample | Atcelts |
32132 | EN ISO 17059:2009 | Oilseeds - Extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography (Rapid method) (ISO 17059:2007) | Atcelts |
14984 | LVS EN ISO 734-2:2001 | Oilseed residues - Determination of oil content - Part 2: Rapid extraction method | Atcelts |
14944 | LVS EN ISO 9167-2:2001 | Rapeseed - Determination of glucosinolates content - Part 2: Method using X-ray fluorescence spectrometry | Atcelts |
14977 | LVS EN ISO 6885:2001 | Animal and vegetable fats and oils - Determination of anisidine value | Atcelts |
14950 | EN ISO 6320:2000 | Animal and vegetable fats and oils - Determination of refractive index (ISO 6320:2000) | Atcelts |
14955 | LVS EN ISO 9832:2001 +A1 | Animal and vegetable fats and oils - Determination of residual technical hexane content | Atcelts |
14992 | EN ISO 3960:2004 | Animal and vegetable fats and oils - Determination of peroxide value (ISO 3960:2001) | Atcelts |
Displaying 171-180 of 395 results.