CEN/TC 307
Registration number (WIID) | Project No. | Title | Status |
---|---|---|---|
14953 | LVS EN ISO 5509:2001 | Animal and vegetable fats and oils - Preparation of methyl esters of fatty acids | Atcelts |
14942 | EN ISO 665:1995 | Oilseeds - Determination of moisture and volatile matter content (ISO 665:1977) | Atcelts |
39586 | LVS EN ISO 12872:2014 | Olive oils and olive-pomace oils - Determination of the 2-glyceryl monopalmitate content (ISO 12872:2010) | Atcelts |
14992 | EN ISO 3960:2004 | Animal and vegetable fats and oils - Determination of peroxide value (ISO 3960:2001) | Atcelts |
14981 | EN ISO 15774:2001 | Animal and vegetable fats and oils - Determination of cadmium content by direct graphite furnace atomic absorption spectrometry (ISO 15774:2000) | Atcelts |
14968 | EN 14105:2003 | Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free and total glycerol and mono-, di-, triglyceride contents (Reference method) | Atcelts |
14951 | LVS EN ISO 12193:2001 | Animal and vegetable fats and oils - Determination of lead content - Graphite furnace atomic absorption method | Atcelts |
14936 | EN ISO 659:1998 | Oilseeds - Determination of oil content (Reference method) (ISO 659:1998) | Atcelts |
22168 | EN ISO 734-1:2006 | Oilseed meals - Determination of oil content - Part 1: Extraction method with hexane (or light petroleum) (ISO 734-1:2006) | Atcelts |
22464 | EN ISO 15304:2002/AC:2004 | Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method (ISO 15304:2002/Cor.1:2003) | Atcelts |
Displaying 181-190 of 396 results.