Registration number (WIID)Project No.TitleStatus
20564LVS EN ISO 3656:2003Animal and vegetable fats and oils - Determination of ultraviolet absorbance expressed as specific UV extinctionAtcelts
14974LVS EN 14112:2003Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test)Atcelts
35133LVS EN ISO 15753:2007 /A1:2011Animal and vegetable fats and oils - Determination of polycyclic aromatic hydrocarbons - Amendment 1: Exclusion of olive pomace oil from the scope (ISO 15753:2006/Amd 1:2011)Atcelts
33546EN 14103:2011Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contentsAtcelts
25219LVS EN ISO 15753:2007Animal and vegetable fats and oils - Determination of polycyclic aromatic hydrocarbonsAtcelts
24821LVS EN ISO 9936:2006Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatographyAtcelts
31868LVS EN ISO 12966-3:2010Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 3: Preparation of methyl esters using trimethylsulfonium hydroxide (TMSH) (ISO 12966-3:2009)Atcelts
35055LVS EN ISO 9936:2006 /A1:2011Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography - Amendment 1: Updating of reagents and confirmation of statistical data validity (ISO 9936:2006/Amd 1:2011)Atcelts
14958EN ISO 665:2000Oilseeds - Determination of moisture and volatile matter content (ISO 665:2000)Atcelts
14973LVS EN 14111:2005 LOil and fat derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine valueAtcelts
Displaying 181-190 of 397 results.