Registration number (WIID)Project No.TitleStatus
27892EN ISO 6885:2007Animal and vegetable fats and oils - Determination of anisidine value (ISO 6885:2006)Atcelts
14940EN ISO 658:1995Oilseeds - Determination of impurities content (ISO 658:1988)Atcelts
39532EN ISO 6883:2014Animal and vegetable fats and oils - Determination of conventional mass per volume (litre weight in air) (ISO 6883:2007)Atcelts
38592EN ISO 3961:2013Animal and vegetable fats and oils - Determination of iodine value (ISO/DIS 3961:2012)Atcelts
31869LVS EN ISO 12966-4:2015Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 4: Determination by capillary gas chromatography (ISO 12966-4:2015)Atcelts
14954LVS EN ISO 3960:2000Animal and vegetable fats and oils - Determination of peroxide value (ISO 3960:1998)Atcelts
14936LVS EN ISO 659:2001Oilseeds - Determination of oil content (Reference method)Atcelts
21727LVS EN ISO 3657:2004Animal and vegetable fats and oils - Determination of saponification valueAtcelts
41911EN ISO 734:2015Oilseed meals - Determination of oil content - Extraction method with hexane (or light petroleum) (ISO 734:2015)Atcelts
65086LVS EN ISO 18363-2:2019Animal and vegetable fats and oils - Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS - Part 2: Method using slow alkaline transesterification and measurement for 2-MCPD, 3-MCPD and glycidol (ISO 18363-2:2018)Atcelts
Displaying 191-200 of 404 results.