Registration number (WIID)Project No.TitleStatus
14963EN ISO 660:1999Animal and vegetable fats and oils - Determination of acid value and acidity (ISO 660:1996)Atcelts
14941EN ISO 664:1995Oilseeds - Reduction of laboratory sample to test sample (ISO 664:1990)Atcelts
14929EN ISO 3596-1:2000Animal and vegetable fats and oils - Determination of unsaponifiable matter - Part 1: Method using diethyl ether extraction (Reference method) (ISO 3596-1:1988, including Amendment 1:1997)Atcelts
14965EN ISO 663:2001Animal and vegetable fats and oils - Determination of insoluble impurities content (ISO 663:2000)Atcelts
14927EN ISO 661:1995Animal and vegetable fats and oils - Preparation of test sample (ISO 661:1989)Atcelts
14928EN ISO 663:1995Animal and vegetable fats and oils - Determination of insoluble impurities content (ISO 663:1992)Atcelts
14953EN ISO 5509:2000Animal and vegetable fats and oils - Preparation of methyl esters of fatty acids (ISO 5509:2000)Atcelts
24821EN ISO 9936:2006Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2006)Atcelts
32132LVS EN ISO 17059:2010Oilseeds - Extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography (Rapid method) (ISO 17059:2007)Atcelts
40754EN 14112:2016Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of oxidation stability (accelerated oxidation test)Atcelts
Displaying 201-210 of 395 results.