CEN/TC 307
Registration number (WIID) | Project No. | Title | Status |
---|---|---|---|
34334 | EN ISO 3961:2011 | Animal and vegetable fats and oils - Determination of iodine value (ISO 3961:2009) | Atcelts |
14947 | LVS EN ISO 662:2002 | Animal and vegetable fats and oils - Determination of moisture and volatile matter content | Atcelts |
14954 | EN ISO 3960:2000 | Animal and vegetable fats and oils - Determination of peroxide value (ISO 3960:1998) | Atcelts |
14962 | LVS EN ISO 15304:2003 | Animal and vegetable fats and oils - Determination of the content of trans fatty acid isomers of vegetable fats and oils - Gas chromatographic method | Atcelts |
21727 | LVS EN ISO 3657:2004 | Animal and vegetable fats and oils - Determination of saponification value | Atcelts |
14996 | EN ISO 5511:1996/AC:1997 | Oilseeds - Determination of oil content - Method using continuous-wave low-resolution nuclear magnetic resonance spectrometry (Rapid method) | Atcelts |
14977 | EN ISO 6885:2000 | Animal and vegetable fats and oils - Determination of anisidine value (ISO 6885:1998) | Atcelts |
35055 | LVS EN ISO 9936:2006 /A1:2011 | Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography - Amendment 1: Updating of reagents and confirmation of statistical data validity (ISO 9936:2006/Amd 1:2011) | Atcelts |
31868 | LVS EN ISO 12966-3:2010 | Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 3: Preparation of methyl esters using trimethylsulfonium hydroxide (TMSH) (ISO 12966-3:2009) | Atcelts |
14963 | EN ISO 660:1999 | Animal and vegetable fats and oils - Determination of acid value and acidity (ISO 660:1996) | Atcelts |
Displaying 231-240 of 396 results.