CEN/TC 307
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 22168 | EN ISO 734-1:2006 | Oilseed meals - Determination of oil content - Part 1: Extraction method with hexane (or light petroleum) (ISO 734-1:2006) | Atcelts |
| 14983 | EN ISO 734-1:2000 | Oilseed residues - Determination of oil content - Part 1: Extraction method with hexane (or light petroleum) (ISO 734-1:1998) | Atcelts |
| 61176 | EN ISO 6886:2016 | Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test) (ISO 6886:2016) | Izstrādē |
| 30880 | EN ISO 6886:2008 | Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test) (ISO 6886:2006) | Atcelts |
| 61175 | EN ISO 6885:2016 | Animal and vegetable fats and oils - Determination of anisidine value (ISO 6885:2016) | Izstrādē |
| 27892 | EN ISO 6885:2007 | Animal and vegetable fats and oils - Determination of anisidine value (ISO 6885:2006) | Atcelts |
| 14977 | EN ISO 6885:2000 | Animal and vegetable fats and oils - Determination of anisidine value (ISO 6885:1998) | Atcelts |
| 62712 | EN ISO 6883:2017 | Animal and vegetable fats and oils - Determination of conventional mass per volume (litre weight in air) (ISO 6883:2017) | Izstrādē |
| 39532 | EN ISO 6883:2014 | Animal and vegetable fats and oils - Determination of conventional mass per volume (litre weight in air) (ISO 6883:2007) | Atcelts |
| 14932 | EN ISO 6800:1997 | Animal and vegetable fats and oils - Determination of the composition of fatty acids in the 2-position of the triglycerides molecules (ISO 6800:1997) | Izstrādē |
Displaying 241-250 of 396 results.