Registration number (WIID)Project No.TitleStatus
14951LVS EN ISO 12193:2001Animal and vegetable fats and oils - Determination of lead content - Graphite furnace atomic absorption methodAtcelts
14953LVS EN ISO 5509:2001Animal and vegetable fats and oils - Preparation of methyl esters of fatty acidsAtcelts
38592EN ISO 3961:2013Animal and vegetable fats and oils - Determination of iodine value (ISO/DIS 3961:2012)Atcelts
39532EN ISO 6883:2014Animal and vegetable fats and oils - Determination of conventional mass per volume (litre weight in air) (ISO 6883:2007)Atcelts
27892EN ISO 6885:2007Animal and vegetable fats and oils - Determination of anisidine value (ISO 6885:2006)Atcelts
27893EN ISO 17932:2007Animal and vegetable fats and oils - Determination of the deterioration of bleachability index (DOBI) (ISO 17932:2005)Atcelts
14933EN ISO 8420:1995Animal and vegetable fats and oils - Determination of polar compounds content (ISO 8420:1990)Atcelts
14977EN ISO 6885:2000Animal and vegetable fats and oils - Determination of anisidine value (ISO 6885:1998)Atcelts
14963EN ISO 660:1999Animal and vegetable fats and oils - Determination of acid value and acidity (ISO 660:1996)Atcelts
14929EN ISO 3596-1:2000Animal and vegetable fats and oils - Determination of unsaponifiable matter - Part 1: Method using diethyl ether extraction (Reference method) (ISO 3596-1:1988, including Amendment 1:1997)Atcelts
Displaying 241-250 of 399 results.