Registration number (WIID)Project No.TitleStatus
33546LVS EN 14103:2011Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contentsAtcelts
14929LVS EN ISO 3596-1:2001Animal and vegetable fats and oils - Determination of unsaponifiable matter - Part 1: Method using diethyl ether extraction (Reference method)Atcelts
14951LVS EN ISO 12193:2001Animal and vegetable fats and oils - Determination of lead content - Graphite furnace atomic absorption methodAtcelts
14953LVS EN ISO 5509:2001Animal and vegetable fats and oils - Preparation of methyl esters of fatty acidsAtcelts
32114LVS EN ISO 11702:2010Animal and vegetable fats and oils - Enzymatic determination of total sterols content (ISO 11702:2009)Atcelts
14961LVS EN ISO 12228:2001Animal and vegetable fats and oils - Determination of individual and total sterols contents - Gas chromatographic methodAtcelts
22168LVS EN ISO 734-1:2007Oilseed meals - Determination of oil content - Part 1: Extraction method with hexane (or light petroleum)Atcelts
14947LVS EN ISO 662:2002Animal and vegetable fats and oils - Determination of moisture and volatile matter contentAtcelts
22169LVS EN ISO 734-2:2008Oilseed meals - Determination of oil content - Part 2: Rapid extraction method (ISO 734-2:2008)Atcelts
32132LVS EN ISO 17059:2010Oilseeds - Extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography (Rapid method) (ISO 17059:2007)Atcelts
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