CEN/TC 307
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 30871 | EN ISO 15303:2008 | Animal and vegetable fats and oils - Detection and identification of a volatile organic contaminant by GC/MS (ISO 15303:2001) | Izstrādē |
| 31414 | prEN ISO 9289 rev | Oilseed meals - Determination of free residual hexane (ISO 9289:1991) | Izstrādē |
| 30684 | prEN ISO 9832 rev | Animal and vegetable fats and oils - Determination of residual technical hexane content (ISO/PWI 9832:2008) | Izstrādē |
| 31867 | EN ISO 12966-1:2014 | Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 1: Guidelines on modern gas chromatography of fatty acid methy esters (ISO/DIS 12966-1:2013) | Izstrādē |
| 61178 | EN ISO 15753:2016 | Animal and vegetable fats and oils - Determination of polycyclic aromatic hydrocarbons (ISO/FDIS 15753:2015) | Izstrādē |
| 25556 | prEN ISO 17932 | Animal and vegetable fats and oils - Determination of the deterioration of bleachability index (DOBI) | Izstrādē |
| 63991 | prEN ISO 12966-4 rev | Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 4: Determination by capillary gas chromatography | Izstrādē |
| 25552 | prEN ISO 6885 rev | Animal and vegetable fats and oils - Determination of anisidine value | Izstrādē |
| 63990 | EN ISO 9167:2019 | Rapeseed - Determination of glucosinolates content - Method using high-performance liquid chromatography (ISO/DIS 9167/2017) | Izstrādē |
| 14995 | EN ISO 18609:2001 | Animal and vegetable fats and oils - Determination of unsaponifiable matter - Method using hexane extraction (ISO 18609:2000) | Izstrādē |
Displaying 321-330 of 397 results.