Registration number (WIID)Project No.TitleStatus
30941EN ISO 8420:2002/AC:2008Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002/Cor 1:2004)Standarts spēkā
14986LVS EN 14106:2003 AFat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of free glycerol contentStandarts spēkā
40607EN ISO 21294:2017Oilseeds - Manual or automatic discontinuous sampling (ISO/DIS 21294:2016)Standarts spēkā
61670EN ISO 12966-3:2016Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 3: Preparation of methyl esters using trimethylsulfonium hydroxide (TMSH) (ISO 12966-3:2016)Standarts spēkā
24663EN ISO 13884:2005Animal and vegetable fats and oils - Determination of isolated trans isomers by infrared spectrometry (ISO 13884:2003)Standarts spēkā
30505EN ISO 3656:2011Animal and vegetable fats and oils - Determination of ultraviolet absorbance expressed as specific UV extinction (ISO 3656:2011)Standarts spēkā
14970LVS EN 14108:2003Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of sodium content by atomic absorption spectrometryStandarts spēkā
60412EN ISO 12966-1:2014/AC:2015Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters (ISO 12966-1:2014)Standarts spēkā
68814LVS EN ISO 660:2020Animal and vegetable fats and oils - Determination of acid value and acidity (ISO 660:2020)Standarts spēkā
61824LVS EN ISO 3656:2011/A1:2017Animal and vegetable fats and oils - Determination of ultraviolet absorbance expressed as specific UV extinction - Amendment 1 (ISO 3656:2011/Amd 1:2017)Standarts spēkā
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