CEN/TC 307
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 21460 | EN ISO 12193:2004 | Animal and vegetable fats and oils - Determination of lead by direct graphite furnace atomic absorption spectroscopy (ISO 12193:2004) | Izstrādē |
| 14951 | EN ISO 12193:1999 | Animal and vegetable fats and oils - Determination of lead content - Graphite furnace atomic absorption method (ISO 12193:1994) | Atcelts |
| 61640 | EN ISO 11702:2016 | Animal and vegetable fats and oils - Enzymatic determination of total sterols content (ISO/DIS 11702:2016) | Izstrādē |
| 32114 | EN ISO 11702:2009 | Animal and vegetable fats and oils - Enzymatic determination of total sterols content (ISO/DIS 11702:2008) | Atcelts |
| 32113 | EN ISO 11701:2009 | Vegetable fats and oils - Determination of phospholipids in lecithins by high performance liquid chromatography (HPLC) using a light scattering detector (ISO/DIS 11701:2008) | Izstrādē |
| 14956 | EN ISO 10565:1998 | Oilseeds - Simultaneous determination of oil and water contents - Method using pulsed nuclear magnetic resonance spectrometry (ISO 10565:1998) | Izstrādē |
| 14938 | EN ISO 10565:1997 | Oilseeds - Simultaneous determination of oil and moisture contents - Method using pulsed nuclear magnetic resonance spectrometry (ISO 10565:1993) | Atcelts |
| 14980 | EN ISO 10539:2002 | Animal and vegetable fats and oils - Determination of alkalinity (ISO 10539:2002) | Izstrādē |
| 78223 | EN ISO 10519:2015/A1:2025 | Rapeseed - Determination of chlorophyll content - Spectrometric method - Amendment 1: Preparation of the calibration curve to determine the k factor (ISO 10519:2015/Amd 1:2025) | Standarts spēkā |
| 41913 | EN ISO 10519:2015 | Rapeseed - Determination of chlorophyll content - Spectrometric method (ISO 10519:2015) | Standarts spēkā |
Displaying 371-380 of 404 results.