CEN/TC 307
Registration number (WIID) | Project No. | Title | Status |
---|---|---|---|
21728 | LVS EN ISO 19219:2004 | Animal and vegetable fats and oils - Determination of visible foots in crude fats and oils | Standarts spēkā |
14979 | LVS EN ISO 15788-2:2005 | Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 2: Method using high-performance liquid chromatography (HPLC) | Standarts spēkā |
30875 | LVS EN ISO 23275-2:2009 | Animal and vegetable fats and oils - Cocoa butter equivalents in cocoa butter and plain chocolate - Part 2: Quantification of cocoa butter equivalents (ISO 23275-2:2006) | Standarts spēkā |
24663 | LVS EN ISO 13884:2005 | Animal and vegetable fats and oils - Determination of isolated trans isomers by infrared spectrometry | Standarts spēkā |
28033 | LVS EN ISO 661:2005 /AC:2007 | Animal and vegetable fats and oils - Preparation of test sample | Standarts spēkā |
30873 | LVS EN ISO 23275-1:2009 | Animal and vegetable fats and oils - Cocoa butter equivalents in cocoa butter and plain chocolate - Part 1: Determination of the presence of cocoa butter equivalents (ISO 23275-1:2006) | Standarts spēkā |
30871 | LVS EN ISO 15303:2009 | Animal and vegetable fats and oils - Detection and identification of a volatile organic contaminant by GC/MS (ISO 15303:2001) | Standarts spēkā |
25559 | LVS EN ISO 22959:2009 | Animal and vegetable fats and oils - Determination of polycyclic aromatic hydrocarbons by on-line donor-acceptor complex chromatography and HPLC with fluorescence detection (ISO 22959:2009) | Standarts spēkā |
30501 | LVS EN ISO 16931:2009 | Animal and vegetable fats and oils - Determination of polymerized triacylglycerols by high-performance size-exclusion chromatography (HPSEC) (ISO 16931:2009) | Standarts spēkā |
64092 | LVS EN 14103:2020 | Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of ester and linolenic acid methyl ester contents | Standarts spēkā |
Displaying 371-380 of 396 results.