CEN/TC 307
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 62709 | EN ISO 663:2017 | Animal and vegetable fats and oils - Determination of insoluble impurities content (ISO 663:2017) | Izstrādē |
| 41912 | EN ISO 22630:2015 | Oilseed meals - Determination of oil content - Rapid extraction method (ISO 22630:2015) | Izstrādē |
| 25548 | FprEN ISO 8292-1 | Animal and vegetable fats and oils - Determination of solid fat content by pulsed NMR - Part 1: Direct method (ISO 8292-1:2008) | Izstrādē |
| 25559 | FprEN ISO 22959 | Animal and vegetable fats and oils - Determination of polycyclic aromatic hydrocarbons by on-line donor-acceptor complex chromatography and HPLC with fluorescence detection (ISO/FDIS 22959:2009) | Izstrādē |
| 25551 | prEN ISO 3960 | Animal and vegetable fats and oils - Determination of peroxide value | Izstrādē |
| 28033 | EN ISO 661:2005/AC:2006 | Animal and vegetable fats and oils - Preparation of test sample (ISO 661:2003) | Izstrādē |
| 30871 | EN ISO 15303:2008 | Animal and vegetable fats and oils - Detection and identification of a volatile organic contaminant by GC/MS (ISO 15303:2001) | Izstrādē |
| 31867 | EN ISO 12966-1:2014 | Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 1: Guidelines on modern gas chromatography of fatty acid methyl esters (ISO 12966-1:2014) | Izstrādē |
| 25556 | prEN ISO 17932 | Animal and vegetable fats and oils - Determination of the deterioration of bleachability index (DOBI) | Izstrādē |
| 41913 | EN ISO 10519:2015 | Rapeseed - Determination of chlorophyll content - Spectrometric method (ISO 10519:2015) | Izstrādē |
Displaying 371-380 of 396 results.