CEN/TC 307
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 21455 | LVS EN ISO 9832:2004 | Animal and vegetable fats and oils - Determination of residual technical hexane content | Standarts spēkā |
| 40607 | LVS EN ISO 21294:2017 | Oilseeds - Manual or automatic discontinuous sampling (ISO 21294:2017) | Standarts spēkā |
| 14989 | LVS EN ISO 15301:2002 | Animal and vegetable fats and oils - Determination of sediment in crude fats and oils - Centrifuge method | Standarts spēkā |
| 79115 | EN ISO 18363-3:2024 | Animal and vegetable fats and oils - Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS - Part 3: Method using acid transesterification and measurement for 2-MCPD, 3-MCPD and glycidol (ISO 18363-3:2024) | Standarts spēkā |
| 14978 | LVS EN ISO 15788-1:2002 | Animal and vegetable fats and oils - Determination of stigmastadienes in vegetable oils - Part 1: Method using capillary-column gas chromatography (Reference method) | Standarts spēkā |
| 65020 | LVS CEN ISO/TS 22115:2021 | Animal and vegetable fats and oils - Separation of lipid classes by capillary gas chromatography (fingerprint method) (ISO/TS 22115:2021) | Standarts spēkā |
| 39523 | EN ISO 5555:2001/A1:2014 | Animal and vegetable fats and oils - Sampling - Amendment 1 (ISO 5555:2001/DAM 1:2013) | Standarts spēkā |
| 72364 | LVS EN ISO 6321:2021 | Animal and vegetable fats and oils - Determination of melting point in open capillary tubes - Slip point (ISO 6321:2021) | Standarts spēkā |
| 70045 | LVS EN 14104:2021 | Fat and oil derivates - Fatty acid methyl ester (FAME) - Determination of acid value | Standarts spēkā |
| 39589 | EN ISO 29822:2014 | Vegetable fats and oils - Isomeric diacylglycerols - Determination of relative amounts of 1,2- and 1,3-diacylglycerols (ISO 29822:2009) | Standarts spēkā |
Displaying 391-400 of 404 results.
