Registration number (WIID)Project No.TitleStatus
62713EN ISO 8534:2017Animal and vegetable fats and oils - Determination of water content - Karl Fischer method (pyridine free) (ISO/FDIS 8534:2016)Izstrādē
62710EN ISO 3960:2017Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination (ISO/FDIS 3960:2016)Izstrādē
25555prEN ISO 17059Oilseeds - Extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography (Rapid method)Izstrādē
70218EN 14111:2022Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of iodine valueIzstrādē
25557prEN ISO 18395Animal and vegetable fats and oils - Determination of monoacylglycerols, diacylglycerols, triacylglycerols and glycerol by high-performance size-exclusion chromatography (HPSEC)Izstrādē
14990ISO/CD 729-1Oilseeds - Determination of acidity of oils - Part 1: Reference methodIzstrādē
14971EN 14109:2003Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of potassium content by atomic absorption spectrometryIzstrādē
74079EN ISO 18363-1:2021Animal and vegetable fats and oils - Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS - Part 1: Method using fast alkaline transesterification and measurement for 3-MCPD and differential measurement for glycidol (ISO 18363-1:2015)Izstrādē
69340EN ISO 18363-4:2021Animal and vegetable fats and oils - Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS - Part 4: Method using fast alkaline transesterification and measurement for 2-MCPD, 3-MCPD and glycidol by GC-MS/MS (ISO/DIS 18363-4:2020)Izstrādē
27891EN ISO 664:2008Oilseeds - Reduction of laboratory sample to test sample (ISO 664:2008)Izstrādē
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