CEN/TC 307
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 34659 | EN ISO 17932:2011 | Vegetable oils - Determination of the deterioration of bleachability index (DOBI) and carotene content (ISO/DIS 17932:2010) | Izstrādē |
| 25556 | prEN ISO 17932 | Animal and vegetable fats and oils - Determination of the deterioration of bleachability index (DOBI) | Izstrādē |
| 30941 | EN ISO 8420:2002/AC:2008 | Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002/Cor 1:2004) | Izstrādē |
| 31869 | EN ISO 12966-4:2015 | Animal and vegetable fats and oils - Determination of methyl esters of fatty acids - Part 4: Capillary gas chromatographic method (ISO/DIS 12966-4:2014) | Izstrādē |
| 14994 | EN ISO 3596:2001 | Animal and vegetable fats and oils - Determination of unsaponifiable matter - Method using diethyl ether extraction (ISO 3596:2000) | Izstrādē |
| 14975 | ISO 15303 | Animal and vegetable fats and oils - Detection of a volatile organic contaminant | Izstrādē |
| 61640 | EN ISO 11702:2016 | Animal and vegetable fats and oils - Enzymatic determination of total sterols content (ISO/DIS 11702:2016) | Izstrādē |
| 62711 | EN ISO 6320:2017 | Animal and vegetable fats and oils - Determination of refractive index(ISO/FDIS 6320:2016) | Izstrādē |
| 76219 | EN ISO 3657:2023 | Animal and vegetable fats and oils - Determination of saponification value (ISO 3657:2023) | Izstrādē |
| 20597 | prEN ISO 8292 rev | Animal and vegetable fats and oils - Determination of solid fat content - Pulsed nuclear magnetic resonance method | Izstrādē |
Displaying 71-80 of 397 results.