Registration number (WIID)Project No.TitleStatus
14971EN 14109:2003Fat and oil derivatives - Fatty Acid Methyl Esters (FAME) - Determination of potassium content by atomic absorption spectrometryIzstrādē
62714EN ISO 15774:2017Animal and vegetable fats and oils - Determination of cadmium content by direct graphite furnace atomic absorption spectrometry (ISO/FDIS 15774:2016)Izstrādē
63254EN ISO 12966-2:2017Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids (ISO/FDIS 12966-2:2016)Izstrādē
14959ISO/CD 729Oilseeds - Determination of acidity of oils (ISO/CD 729)Izstrādē
27894EN ISO 18395:2007Animal and vegetable fats and oils - Determination of monoacylglycerols, diacylglycerols, triacylglycerols and glycerol by high-performance size-exclusion chromatography (HPSEC) (ISO 18395:2005)Izstrādē
66802EN ISO 17059:2019Oilseeds - Extraction of oil and preparation of methyl esters of triglyceride fatty acids for analysis by gas chromatography (Rapid method) (ISO/DIS 17059:2018)Izstrādē
32631EN ISO 3960:2008/prACAnimal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination (ISO 3960:2007)Izstrādē
61824EN ISO 3656:2011/A1:2017Animal and vegetable fats and oils - Determination of ultraviolet absorbance expressed as specific UV extinction -Amendement 1 (ISO 3656:2011/DAM 1:2016)Izstrādē
37794EN ISO 12228-1:2014Determination of individual and total sterols contents - Gas chromatographic method - Part 1: Animal and vegetable fats and oils (ISO/DIS 12228-1:2013)Izstrādē
65020CEN ISO/TS 22115:2021Animal and vegetable fats and oils - Relative composition of oils and derivatives by capillary gas chromatography (fingerprint method) (ISO/DTS 22115:2020)Izstrādē
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