Registration number (WIID)Project No.TitleStatus
27062ISO 8261:2001Milk and milk products — General guidance for the preparation of test samples, initial suspensions and decimal dilutions for microbiological examinationAtcelts
15373ISO 8261:1989Milk and milk products — Preparation of test samples and dilutions for microbiological examinationAtcelts
44066ISO 8260:2008Milk and milk products — Determination of organochlorine pesticides and polychlorobiphenyls — Method using capillary gas-liquid chromatography with electron-capture detectionStandarts spēkā
15289ISO 8197:1988Milk and milk products — Sampling — Inspection by variablesAtcelts
76804ISO 8196-3:2022Milk — Definition and evaluation of the overall accuracy of alternative methods of milk analysis — Part 3: Protocol for the evaluation and validation of alternative quantitative methods of milk analysisStandarts spēkā
42086ISO 8196-3:2009Milk — Definition and evaluation of the overall accuracy of alternative methods of milk analysis — Part 3: Protocol for the evaluation and validation of alternative quantitative methods of milk analysisAtcelts
42085ISO 8196-2:2009Milk — Definition and evaluation of the overall accuracy of alternative methods of milk analysis — Part 2: Calibration and quality control in the dairy laboratoryStandarts spēkā
32121ISO 8196-2:2000Milk — Definition and evaluation of the overall accuracy of indirect methods of milk analysis — Part 2: Calibration and quality control in the dairy laboratoryAtcelts
42084ISO 8196-1:2009Milk — Definition and evaluation of the overall accuracy of alternative methods of milk analysis — Part 1: Analytical attributes of alternative methodsStandarts spēkā
32122ISO 8196-1:2000Milk — Definition and evaluation of the overall accuracy of indirect methods of milk analysis — Part 1: Analytical attributes of indirect methodsAtcelts
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