ISO/TC 34/SC 9
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 10814 | ISO 4832:1991 | Microbiology General guidance for the enumeration of coliforms Colony count technique | Atcelts |
| 34501 | ISO/TS 11133-2:2003 | Microbiology of food and animal feeding stuffs — Guidelines on preparation and production of culture media — Part 2: Practical guidelines on performance testing of culture media | Atcelts |
| 55382 | ISO/TS 15216-1:2013 | Microbiology of food and animal feed — Horizontal method for determination of hepatitis A virus and norovirus in food using real-time RT-PCR — Part 1: Method for quantification | Atcelts |
| 12983 | ISO 6579:1981 | Microbiology — General guidance on methods for the detection of Salmonella | Atcelts |
| 59858 | ISO 17468:2016 | Microbiology of the food chain — Technical requirements and guidance on establishment or revision of a standardized reference method | Atcelts |
| 46118 | ISO/TS 11133-1:2009 | Microbiology of food and animal feeding stuffs — Guidelines on preparation and production of culture media — Part 1: General guidelines on quality assurance for the preparation of culture media in the laboratory | Atcelts |
| 13855 | ISO 7218:1996 | Microbiology of food and animal feeding stuffs — General rules for microbiological examinations | Atcelts |
| 25570 | ISO 11290-2:1998 | Microbiology of food and animal feeding stuffs — Horizontal method for the detection and enumeration of Listeria monocytogenes — Part 2: Enumeration method | Atcelts |
| 14902 | ISO 7932:1993 | Microbiology — General guidance for the enumeration of Bacillus cereus — Colony-count technique at 30 degrees C | Atcelts |
| 30158 | ISO 16140:2003 | Microbiology of food and animal feeding stuffs — Protocol for the validation of alternative methods | Atcelts |
Displaying 131-140 of 295 results.