Registration number (WIID)Project No.TitleStatus
31816ISO 7932:1993/DAmd 1Microbiology — General guidance for the enumeration of Bacillus cereus — Colony-count technique at 30 degrees C — Amendment 1: Inclusion of precision data and limitation of confirmatory testsIzstrādē
30854ISO/WD TR 11133-3Microbiology of food and animal feeding stuffs — Guidelines for performance testing of culture media — Part 3: Performance testingIzstrādē
45098ISO/PWI 28942Microbiology of food and animal feeding stuffs - Detection of Enterobacter sakazakii.Izstrādē
67042ISO/CD 6888-3Microbiology of the food chain — Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) — Part 3: Detection and MPN technique for low numbersIzstrādē
31242ISO/WD 7402Microbiology — General guidance for the enumeration of Enterobacteriaceae without resuscitation — MPN technique and colony-count techniqueIzstrādē
89893ISO/PWI 16140-9Microbiology of the food chain – Method validation — Part 9: Protocol for the validation of alternative methods for preformed bacterial toxins and biogenic amines in food intended for human consumptionIzstrādē
75490ISO/PWI 13136-2Microbiology of the food chain — Real-time polymerase chain reaction (PCR)-based method for the detection of foodborne pathogens — Part 2: Horizontal method for the characterization of Shiga toxin-producing Escherichia coli (STEC)Izstrādē
62565ISO/PWI 21527Microbiology of the food chain — Horizontal method for the enumeration of yeasts and moulds — Colony-count techniqueIzstrādē
20949ISO/CD 13369Microbiology of food and animal feeding stuffs — Guidance on the determination of water activityIzstrādē
89122ISO 16140-3:2021/NP Amd 2Microbiology of the food chain — Method validation — Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory — Amendment 2Izstrādē
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