ISO/TC 34/SC 9
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 67049 | ISO/PWI 7937 | Microbiology of the food chain — Horizontal method for the enumeration of Clostridium perfringens — Colony-count technique | Izstrādē |
| 91191 | ISO/PWI 15213-2 | Microbiology of the food chain — Horizontal method for the detection and enumeration of Clostridium spp. — Part 2: Enumeration of Clostridium perfringens by colony-count technique | Izstrādē |
| 79102 | ISO/CD 21527 | Microbiology of the food chain — Horizontal method for the enumeration of yeasts and moulds | Izstrādē |
| 71500 | ISO/PWI TS 21722 | Microbiology of the food chain — Enumeration of Enterococci in food | Izstrādē |
| 36535 | ISO/WD 10272 | Microbiology of food and animal feeding stuffs — Horizontal method for detection of thermotolerant Campylobacter | Izstrādē |
| 46059 | ISO 21528-1:2004/CD Amd 1 | Microbiology of food and animal feeding stuffs — Horizontal methods for the detection and enumeration of Enterobacteriaceae — Part 1: Detection and enumeration by MPN technique with pre-enrichment — Amendment 1 | Izstrādē |
| 31816 | ISO 7932:1993/DAmd 1 | Microbiology — General guidance for the enumeration of Bacillus cereus — Colony-count technique at 30 degrees C — Amendment 1: Inclusion of precision data and limitation of confirmatory tests | Izstrādē |
| 72447 | ISO/PWI 13136-1 | Microbiology of food and animal feed — Real-time polymerase chain reaction (PCR)-based method for the detection of foodborne pathogens — Part 1: Horizontal method for the detection and isolation of Shiga toxin-producing Escherichia coli (STEC) and the determination of O157, O111, O26, O103 and O145 serogroups | Izstrādē |
| 71501 | ISO/PWI 6579-4 | Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella — Part 4: Identification of monophasic Salmonella Typhimurium (1,4,[5],12:i:-) by polymerase chain reaction (PCR) | Izstrādē |
| 76661 | ISO/PWI 7932 | Microbiology of food and animal feeding stuffs — Horizontal method for the enumeration of presumptive Bacillus cereus — Colony-count technique at 30 degrees C | Izstrādē |
Displaying 61-70 of 291 results.