ISO/TC 34/SC 11
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 45695 | ISO 29822:2009 | Vegetable fats and oils — Isomeric diacylglycerols — Determination of relative amounts of 1,2- and 1,3-diacylglycerols | Standarts spēkā |
| 33940 | ISO 10539:2002 | Animal and vegetable fats and oils — Determination of alkalinity | Standarts spēkā |
| 51008 | ISO 3656:2011 | Animal and vegetable fats and oils — Determination of ultraviolet absorbance expressed as specific UV extinction | Standarts spēkā |
| 82470 | ISO/DIS 6921 | Animal and vegetable fats and oils — Classification and description | Aptauja slēgta |
| 92162 | ISO/DIS 21033 | Animal and vegetable fats and oils — Determination of trace elements by inductively coupled plasma optical emission spectroscopy (ICP-OES) | Aptauja |
| 17830 | ISO 9936:1997 | Animal and vegetable fats and oils — Determination of tocopherols and tocotrienols contents — Method using high-performance liquid chromatography | Atcelts |
| 21319 | ISO 12228:1999 | Animal and vegetable fats and oils — Determination of individual and total sterols contents — Gas chromatographic method | Atcelts |
| 9619 | ISO 3961:1989 | Animal and vegetable fats and oils — Determination of iodine value | Atcelts |
| 51917 | ISO 9936:2006/Cor 1:2008 | Animal and vegetable fats and oils — Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography — Technical Corrigendum 1 | Atcelts |
| 34900 | ISO 3657:2002 | Animal and vegetable fats and oils — Determination of saponification value | Atcelts |
Displaying 91-100 of 268 results.