ISO/TC 34/SC 11
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 27305 | ISO 3960:1998 | Animal and vegetable fats and oils — Determination of peroxide value | Atcelts |
| 33635 | ISO 3960:2001 | Animal and vegetable fats and oils — Determination of peroxide value | Atcelts |
| 36958 | ISO 3960:2001/Cor 1:2002 | Animal and vegetable fats and oils — Determination of peroxide value — Technical Corrigendum 1 | Atcelts |
| 39158 | ISO 3960:2007 | Animal and vegetable fats and oils — Determination of peroxide value — Iodometric (visual) endpoint determination | Atcelts |
| 53578 | ISO 3960:2007/CD Cor 1 | Animal and vegetable fats and oils — Determination of peroxide value — Iodometric (visual) endpoint determination — Technical Corrigendum 1 | Izstrādē |
| 71268 | ISO 3960:2017 | Animal and vegetable fats and oils — Determination of peroxide value — Iodometric (visual) endpoint determination | Standarts spēkā |
| 9618 | ISO 3961:1979 | Animal and vegetable oils and fats — Determination of iodine value | Atcelts |
| 9619 | ISO 3961:1989 | Animal and vegetable fats and oils — Determination of iodine value | Atcelts |
| 9620 | ISO 3961:1996 | Animal and vegetable fats and oils — Determination of iodine value | Atcelts |
| 46136 | ISO 3961:2009 | Animal and vegetable fats and oils — Determination of iodine value | Atcelts |
Displaying 101-110 of 268 results.