ISO/TC 34/SC 11
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 37794 | ISO 15304:2002/Cor 1:2003 | Animal and vegetable fats and oils — Determination of the content of trans fatty acid isomers of vegetable fats and oils — Gas chromatographic method — Technical Corrigendum 1 | Atcelts |
| 69575 | ISO 18363-2:2018 | Animal and vegetable fats and oils — Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS — Part 2: Method using slow alkaline transesterification and measurement for 2-MCPD, 3-MCPD and glycidol | Atcelts |
| 13407 | ISO 6885:1988 | Animal and vegetable fats and oils — Determination of anisidine value | Atcelts |
| 30509 | ISO 16931:2001 | Animal and vegetable fats and oils — Determination of polymerized triglycerides by high-performance size-exclusion chromatography (HPSEC) | Atcelts |
| 44014 | ISO 663:2007 | Animal and vegetable fats and oils — Determination of insoluble impurities content | Atcelts |
| 13083 | ISO 6656:1984 | Animal and vegetable fats and oils — Determination of polyethylene-type polymers | Atcelts |
| 4816 | ISO 660:1983 | Animal and vegetable fats and oils — Determination of acid value and of acidity | Atcelts |
| 15304 | ISO 8209:1986 | Animal and vegetable fats and oils — Determination of erucic acid | Atcelts |
| 15774 | ISO 8534:1996 | Animal and vegetable fats and oils — Determination of water content — Karl Fischer method | Atcelts |
| 13299 | ISO 6799:1991 | Animal and vegetable fats and oils — Determination of composition of the sterol fraction — Method using gas chromatography | Atcelts |
Displaying 111-120 of 268 results.