ISO/TC 34/SC 11
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 9108 | ISO 3657:1988 | Animal and vegetable fats and oils — Determination of saponification value | Atcelts |
| 12610 | ISO 6321:1991 | Animal and vegetable fats and oils — Determination of melting point in open capillary tubes (slip point) | Atcelts |
| 28499 | ISO 15774:2000 | Animal and vegetable fats and oils — Determination of cadmium content by direct graphite furnace atomic absorption spectrometry | Atcelts |
| 40558 | ISO 15302:2007 | Animal and vegetable fats and oils — Determination of benzo[a]pyrene — Reverse-phase high performance liquid chromatography method | Atcelts |
| 36958 | ISO 3960:2001/Cor 1:2002 | Animal and vegetable fats and oils — Determination of peroxide value — Technical Corrigendum 1 | Atcelts |
| 27445 | ISO 6883:1995/Cor 1:1996 | Animal and vegetable fats and oils — Determination of conventional mass per volume ("litre weight in air") — Technical Corrigendum 1 | Atcelts |
| 14768 | ISO 7847:1987 | Animal and vegetable fats and oils — Determination of polyunsaturated fatty acids with a cis,cis 1,4-diene structure | Atcelts |
| 44529 | ISO 28198:2009 | Vegetable fats and oils — Determination of toluene insoluble matter | Atcelts |
| 55882 | ISO 9936:2006/Amd 1:2011 | Animal and vegetable fats and oils — Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography — Amendment 1: Updating of reagents and confirmation of statistical data validity | Atcelts |
| 33500 | ISO 663:2000 | Animal and vegetable fats and oils — Determination of insoluble impurities content | Atcelts |
Displaying 121-130 of 268 results.