ISO/TC 34/SC 11
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 15413 | ISO 8293:1990 | Animal and vegetable fats and oils — Determination of dilatation | Atcelts |
| 15414 | ISO 8294:1994 | Animal and vegetable fats and oils — Determination of copper, iron and nickel contents — Graphite furnace atomic absorption method | Standarts spēkā |
| 15589 | ISO 8420:1990 | Animal and vegetable fats and oils — Determination of polar compounds content | Atcelts |
| 15774 | ISO 8534:1996 | Animal and vegetable fats and oils — Determination of water content — Karl Fischer method | Atcelts |
| 17703 | ISO 9832:1992 | Animal and vegetable fats and oils — Determination of residual technical hexane content | Atcelts |
| 17830 | ISO 9936:1997 | Animal and vegetable fats and oils — Determination of tocopherols and tocotrienols contents — Method using high-performance liquid chromatography | Atcelts |
| 18264 | ISO 12193:1994 | Animal and vegetable fats and oils — Determination of lead content — Graphite furnace atomic absorption method | Atcelts |
| 18609 | ISO/CD 10539 | Animal and vegetable fats and oils — Determination of alkalinity | Izstrādē |
| 18610 | ISO/DIS 10540-1 | Animal and vegetable fats and oils — Determination of phosphorus content — Part 1: Colorimetric method | Izstrādē |
| 18611 | ISO/DIS 10541 | Animal and vegetable fats and oils — Determination of the absolute content of sterols — Enzymatic method | Izstrādē |
Displaying 51-60 of 268 results.