ISO/TC 93
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 5843 | ISO 1227:1979 | Starch, including derivatives and by-products — Vocabulary | Atcelts |
| 18573 | ISO 10504:1998 | Starch derivatives — Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups — Method using high-performance liquid chromatography | Atcelts |
| 22791 | ISO 1666:1996 | Starch — Determination of moisture content — Oven-drying method | Atcelts |
| 6285 | ISO 1666:1973 | Starch — Determination of moisture content — Oven-drying methods | Atcelts |
| 11421 | ISO 5379:1983 | Starches and derived products — Determination of sulfur dioxide content — Acidimetric method and nephelometric method | Atcelts |
| 32106 | ISO 11543:2000 | Modified starch — Determination of hydroxypropyl content — Method using proton nuclear magnetic resonance (NMR) spectrometry | Standarts spēkā |
| 19203 | ISO 11214:1996 | Modified starch — Determination of carboxyl group content of oxidized starch | Standarts spēkā |
| 6364 | ISO 1743:1982 | Glucose syrup — Determination of dry matter content — Refractive index method | Standarts spēkā |
| 50792 | ISO 10504:2013 | Starch derivatives — Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups — Method using high-performance liquid chromatography | Standarts spēkā |
| 11420 | ISO 5378:1978 | Starches and derived products — Determination of nitrogen content by the Kjeldahl method — Spectrophotometric method | Standarts spēkā |
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