ISO/TC 93
Registration number (WIID) | Project No. | Title | Status |
---|---|---|---|
11958 | ISO 5810:1982 | Starches and derived products — Determination of chloride content — Potentiometric method | Standarts spēkā |
83155 | ISO 8355:2023 | Starch acetates — Specifications and test methods | Standarts spēkā |
19497 | ISO/CD 11543 | Starch ethers — Determination of hydroxypropyl content | Izstrādē |
74464 | ISO/CD 11543 | Modified starch — Determination of hydroxypropyl content — Method using proton nuclear magnetic resonance (NMR) spectrometry | Izstrādē |
11956 | ISO/DIS 5808.2 | Starches and derived products — Determination of extractable fat content | Izstrādē |
12835 | ISO/DIS 6473 | Starches — Measurement of the diffuse blue reflectance factor (degree of whiteness) | Izstrādē |
86884 | ISO/FDIS 21921 | Oxidized starch in food applications — Specifications and test methods | Izstrādē |
74460 | ISO/NP 11213 | Modified starch — Determination of acetyl content — Enzymatic method | Izstrādē |
74462 | ISO/NP 11214 | Modified starch — Determination of carboxyl group content of oxidized starch | Izstrādē |
74463 | ISO/NP 11215 | Modified starch — Determination of adipic acid content of acetylated di-starch adipates — Gas chromatographic method | Izstrādē |
Displaying 31-40 of 52 results.