ISO/TC 93
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 18573 | ISO 10504:1998 | Starch derivatives — Determination of the composition of glucose syrups, fructose syrups and hydrogenated glucose syrups — Method using high-performance liquid chromatography | Atcelts |
| 5843 | ISO 1227:1979 | Starch, including derivatives and by-products — Vocabulary | Atcelts |
| 6285 | ISO 1666:1973 | Starch — Determination of moisture content — Oven-drying methods | Atcelts |
| 56905 | ISO/NP 16511 | Starch — Determination of fineness | Izstrādē |
| 69448 | ISO/PWI 11212-4 | Starch and derived products — Heavy metals content — Part 4: Determination of cadmium content by atomic absorption spectrometry with electrothermal atomization | Izstrādē |
| 74459 | ISO/PWI 5378 | Starches and derived products — Determination of nitrogen content by the Kjeldahl method — Spectrophotometric method | Izstrādē |
| 74464 | ISO/CD 11543 | Modified starch — Determination of hydroxypropyl content — Method using proton nuclear magnetic resonance (NMR) spectrometry | Izstrādē |
| 56907 | ISO/NP 16515 | Starch — Determination of whiteness | Izstrādē |
| 56906 | ISO/NP 16514 | Starch — Determination of viscosity | Izstrādē |
| 5844 | ISO/WD 1227 | Starch, including derivatives and by-products — Vocabulary | Izstrādē |
Displaying 31-40 of 52 results.