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Displaying 20053-20064 of 28781 results. Export to excel
LVS ISO/IEC 21964-3:2024
standard
EN
Information technology — Destruction of data carriers — Part 3: Process of destruction of data carriers
12.14 €
LVS EN ISO 21968:2020
standard
EN
Non-magnetic metallic coatings on metallic and non-metallic basis materials - Measurement of coating thickness - Phase-sensitive eddy-current method (ISO 21968:2019)
23.38 €
LVS EN ISO 21969:2010
standard
EN
High-pressure flexible connections for use with medical gas systems (ISO 21969:2009)
13.97 €
LVS EN ISO 21970-1:2020
standard
EN
Plastics - Polyketone (PK) moulding and extrusion materials - Part 1: Designation system and basis for specifications (ISO 21970-1:2019)
13.05 €
LVS EN ISO 21970-2:2020
standard
EN
Plastics - Polyketone (PK) moulding and extrusion materials - Part 2: Preparation of test specimens and determination of properties (ISO 21970-2:2019)
12.14 €
LVS EN ISO 21971:2024
standard
EN
Fine ceramics (advanced ceramics, advanced technical ceramics) - Mechanical properties of ceramic composites at ambient temperature in air atmospheric pressure - Determination of hoop tensile properties of tubes (ISO 21971:2019)
18.53 €
LVS EN ISO 21976:2021
standard
EN
Packaging - Tamper verification features for medicinal product packaging (ISO 21976:2018)
17.61 €
LVS EN ISO 21987:2017
standard
EN
Ophthalmic optics - Mounted spectacle lenses (ISO 21987:2017)
20.34 €
LVS EN ISO 22000:2018
standard
EN
Food safety management systems - Requirements for any organization in the food chain (ISO 22000:2018)
23.38 €
LVS EN ISO 22000:2018/A1:2024
amendment
EN
Food safety management systems - Requirements for any organization in the food chain - Amendment 1: Climate action changes (ISO 22000:2018/Amd 1:2024)
4.01 €
LVS EN ISO 22000:2018/A1:2025
standard
EN, LV
Food safety management systems - Requirements for any organization in the food chain - Amendment 1: Climate action changes (ISO 22000:2018/Amd 1:2024)
6.03 €
LVS EN ISO 22000:2019
standard
LV
Food safety management systems – Requirements for any organization in the food chain (ISO 22000:2018)
36.90 €