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Displaying 20545-20556 of 28781 results. Export to excel
LVS CEN ISO/TS 24283-1:2022
technical specification (TS)
EN
Geotechnical investigation and testing - Qualification criteria and assessment - Part 1: Qualified technician and qualified operator (ISO/TS 24283-1:2022)
17.61 €
LVS CEN ISO/TS 24283-2:2022
technical specification (TS)
EN
Geotechnical investigation and testing - Qualification criteria and assessment - Part 2: Responsible expert (ISO/TS 24283-2:2022)
11.25 €
LVS CEN ISO/TS 24283-3:2022
technical specification (TS)
EN
Geotechnical investigation and testing - Qualification criteria and assessment - Part 3: Qualified enterprise (ISO/TS 24283-3:2022)
12.14 €
LVS CEN ISO/TS 24315-1:2025
technical specification (TS)
EN
Intelligent transport systems - Management of electronic traffic regulations (METR) - Part 1: Vocabulary (ISO/TS 24315-1:2025)
21.25 €
LVS ISO/TR 24332:2025
technical report (TR)
EN
Information and documentation — Blockchain and distributed ledger technology (DLT) in relation to authoritative records, records systems and records management
21.25 €
LVS EN ISO 24333:2010 A
standard
EN
Cereals and cereal products - Sampling (ISO 24333:2009)
20.34 €
LVS EN ISO 24333:2010 /AC:2011 A
corrigendum
EN
Cereals and cereal products - Sampling (ISO 24333:2009)
0.00 €
LVS EN ISO 24333+AC:2011 L
standard
LV
Cereals and cereal products - Sampling (ISO 24333:2009)
30.52 €
LVS EN ISO 24340:2012
standard
EN
Resilient floor coverings - Determination of thickness of layers (ISO 24340:2006)
8.81 €
LVS EN ISO 24341:2012
standard
EN
Resilient and textile floor coverings - Determination of length, width and straightness of sheet (ISO 24341:2006)
8.81 €
LVS EN ISO 24342:2024
standard
EN
Resilient and textile floor-covering - Determination of side length, edge straightness and squareness of tiles and planks (ISO 24342:2024)
14.87 €
LVS EN ISO 24343-1:2012
standard
EN
Resilient and laminate floor coverings - Determination of indentation and residual indentation - Part 1: Residual indentation (ISO 24343-1:2007)
8.81 €
