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Displaying 7681-7692 of 28639 results. Export to excel
LVS EN ISO 6509-1:2014
standard
EN
Corrosion of metals and alloys - Determination of dezincification resistance of copper alloys with zinc - Part 1: Test method (ISO 6509-1:2014)
12.14 €
LVS EN ISO 6520-1:2007
standard
DE, EN, FR
Welding and allied processes - Classification of geometric imperfections in metallic materials - Part 1: Fusion welding
26.12 €
LVS EN ISO 6520-2:2013
standard
EN
Welding and allied processes - Classification of geometric imperfections in metallic materials - Part 2: Welding with pressure (ISO 6520-2:2013)
19.44 €
LVS EN ISO 6530:2005
standard
EN
Protective clothing - Protection against liquid chemicals - Test method for resistance of materials to penetration by liquids
12.14 €
LVS EN ISO 6540:2021
standard
EN
Maize - Determination of moisture content (on milled grains and on whole grains) (ISO 6540:2021)
20.34 €
LVS EN ISO 6551:2003
standard
EN
Petroleum liquids and gases - Fidelity and security of dynamic measurement - Cabled transmission of electric and/or electronic pulsed data
12.14 €
LVS EN ISO 6553:2017
standard
EN
Automatic steam traps - Marking (ISO 6553:2016)
11.25 €
LVS EN ISO 6556:2013
standard
EN
Laboratory glassware - Filter flasks (ISO 6556:2012)
12.14 €
LVS EN ISO 6570:2005
standard
EN
Natural gas - Determination of potential hydrocarbon liquid content - Gravimetric methods
17.61 €
LVS EN ISO 6571:2009
standard
EN
Spices, condiments and herbs - Determination of volatile oil content (hydrodistillation method) (ISO 6571:2008)
11.25 €
LVS EN ISO 6571:2009/A1:2018
amendment
EN
Spices, condiments and herbs - Determination of volatile oil content (hydrodistillation method) - Amendment 1 (ISO 6571:2008/Amd 1:2017)
8.81 €
LVS CEN ISO/TR 6579-3:2014
technical report (TR)
EN
Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 3: Guidelines for serotyping of Salmonella spp. (ISO/TR 6579-3:2014)
22.17 €