CEN/TC 463
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 78975 | prCEN ISO/TS 17728 rev | Microbiology of the food chain — Sampling techniques for microbiological analysis of food and feed samples | Izstrādē |
| 65471 | EN ISO 15216-2:2019 | Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus in food using real-time RT-PCR - Part 2: Method for detection (ISO/DIS 15216-2:2018) | Izstrādē |
| 61803 | EN ISO 11133:2014/A2:2020 | Microbiology of food, animal feed and water - Preparation, production, storage and performance testing of culture media - Amendment 2 (ISO 11133:2014/DAmd 2:2017) | Izstrādē |
| 35254 | CEN ISO/TR 6579-3:2014 | Microbiology of food and animal feed - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 3: Guidance for serotyping of Salmonella spp (ISO/PRF TR 6579-3:2013) | Izstrādē |
| 81536 | prEN ISO 16140-8 | Microbiology of the food chain — Method validation — Part 8: Protocol for the validation of alternative methods against a reference method for viruses or parasites | Izstrādē |
| 76517 | FprEN ISO 11133 | Microbiology of the food chain, animal feed and water - Preparation, production, storage and performance testing of culture media and reagents (ISO/FDIS 11133:2026) | Izstrādē |
| 23717 | EN ISO 21871:2006 | Microbiology of food and animal feeding stuffs - Horizontal method for the determination of low numbers of presumptive Bacillus cereus - Most probable number technique and detection method (ISO 21871:2006) | Izstrādē |
| 66181 | EN ISO 19036:2019 | Microbiology of the food chain - Estimation of measurement uncertainty for quantitative determinations (ISO/DIS 19036:2018) | Izstrādē |
| 68889 | EN ISO 10272-1:2017/A1:2023 | Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method - Amendment 1: Inclusion of methods for molecular confirmation and identification of thermotolerant Campylobacter spp., and correction of the performance testing of the media (ISO 10272-1:2017/DAM 1:2021) | Izstrādē |
| 22158 | EN ISO 21567:2004 | Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp. (ISO 21567:2004) | Izstrādē |
Displaying 11-20 of 178 results.