CEN/TC 275
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 13894 | CEN/TS 15568:2006 | Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Sampling strategies | Izstrādē |
| 13893 | EN ISO 21570:2005 | Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods (ISO 21570:2005) | Izstrādē |
| 13872 | - | Foodstuffs - Determination of saxitoxin and dicarbamoyl saxitoxin in mussels - HPLC method with pre-column derivatization and solid phase extraction clean-up | Izstrādē |
| 40820 | prEN ISO 7932 rev | Microbiology of the food chain - Horizontal method for the enumeration of presumptive Bacillus cereus - Colony-count technique at 30 °C (ISO 7932:2004) | Izstrādē |
| 13854 | - | Microbiology of food and animal feeding stuffs - Guidelines on performance testing and quality assurance of culture media for food microbiology media for food microbiology | Izstrādē |
| 32608 | EN ISO 21570:2005/A1:2013 | Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Quantitative nucleic acid based methods (ISO 21570:2005/DAM 1:2012) | Izstrādē |
| 13895 | EN 14148:2003 | Foodstuffs - Determination of vitamin K1 by HPLC | Izstrādē |
| 13869 | CEN/TS 14537:2003 | Foodstuffs - Determination of neohesperidin-dihydrochalcon | Izstrādē |
| 13879 | EN 14083:2003 | Foodstuffs - Determination of trace elements - Determination of lead, cadmium, chromium and molybdenum by graphite furnace atomic absorption spectrometry (GFAAS) after pressure digestion | Izstrādē |
| 83412 | prEN 16852 rev | Foodstuffs - Determination of ethyl carbamate in stone fruit spirits, fruit marc spirits and other spirit drinks - GC-MS method | Izstrādē |
Displaying 131-140 of 661 results.