CEN/TC 275
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 40293 | EN 17203:2018 | Foodstuffs - Determination of citrinin in food by liquid chromatography tandem mass spectrometry (LC-MS/MS) | Atcelts |
| 69381 | EN 17203:2021 | Foodstuffs - Determination of citrinin in food by HPLC-MS/MS | Standarts spēkā |
| 40289 | EN 17250:2020 | Foodstuffs - Determination of ochratoxin A in paprika, chilli, black & white pepper, nutmeg, spice mix, liquorice, cocoa and cocoa products by immunoaffinity column clean-up and high performance liquid chromatography with fluorescence detection | Standarts spēkā |
| 40290 | EN 17251:2020 | Foodstuffs - Determination of ochratoxin A in pork meat and derived products by high performance liquid chromatography with fluorescence detection (HPLC-FLD) | Izstrādē |
| 40291 | EN 17252:2020 | Foodstuffs - Determination of phomopsin A in lupin seeds and lupin derived products by LC-MS/MS | Izstrādē |
| 64991 | EN 17254:2019 | Foodstuffs - Minimum performance requirements for determination of gluten by ELISA | Izstrādē |
| 65784 | EN 17264:2019 | Foodstuffs - Determination elements and their chemical species - Determination of aluminium by inductively coupled plasma mass spectrometry (ICP-MS) | Izstrādē |
| 65790 | EN 17265:2019 | Foodstuffs - Determination of elements and their chemical species - Determination of aluminium by inductively coupled plasma optical emission spectometry (ICP-OES) | Izstrādē |
| 61823 | EN 17266:2019 | Foodstuffs - Determination elements and their chemical species - Determination of organomercury in seafood by elemental mercury analysis | Izstrādē |
| 40294 | EN 17279:2019 | Foodstuffs - Multimethod for the screening of ochratoxin A, aflatoxin B1, deoxynivalenol, zearalenone and fumonisin B1 and B2 in foodstuffs, excluding foods for infants and young children, by HPLC-MS/MS | Atcelts |
Displaying 201-210 of 656 results.