CEN/TC 275
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 32604 | EN ISO 16140:2003/A1:2011 | Microbiology of food and animal feeding stuffs - Protocol for the validation of alternative methods - Amendment 1 (ISO 16140:2003/AMD 1:2011) | Atcelts |
| 23201 | LVS EN ISO 20837:2006 | Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Requirements for sample preparation for qualitative detection | Atcelts |
| 13828 | EN 1784:1996 | Foodstuffs - Detection of irradiated food containing fat - Gas chromatography of hydrocarbons | Atcelts |
| 26059 | LVS CEN/TS 15506:2007 | Foodstuffs - Determination of trace elements - Determination of tin in fruit and vegetables preserved in cans by flame atomic absorption spectrometry (AAS) | Atcelts |
| 13900 | ENV 14166:2001 | Foodstuffs - Determination of vitamin B6 by microbiological assay | Atcelts |
| 22155 | LVS EN ISO 7218:2007 | Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations | Atcelts |
| 24678 | EN ISO 6579:2002/AC:2006 | Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp (ISO 6579:2002/Cor.1:2004) | Atcelts |
| 27014 | LVS EN ISO 6579:2003 /A1:2007 | Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp. - Amendment 1: Annex D: Detection of Salmonella spp. in animal faeces and in environmental samples from the primary production stage | Atcelts |
| 22956 | LVS EN ISO 6579:2002/AC:2003 | Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp (ISO 6579:2002) | Atcelts |
| 13806 | EN ISO 11290-1:1996 | Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of Listeria monocytogenes - Part 1: Detection method (ISO 11290-1:1996) | Atcelts |
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