Registration number (WIID)Project No.TitleStatus
13817EN ISO 6887-1:1999Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 1: General rules for the preparation of the initial suspension and decimal dilutions (ISO 6887-1:1999)Atcelts
21142LVS EN ISO 11290-1:1996 /A1:2005 AMicrobiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of Listeria monocytogenes - Part 1: Detection methodAtcelts
13811EN ISO 15141-1:1998Foodstuffs - Determination of ochratoxin A in cereals and cereal products - Part 1: High performance liquid chromatographic method with silica gel clean up (ISO 15141-1:1998)Atcelts
21329EN 14546:2005Foodstuffs - Determination of trace elements - Determination of total arsenic by hydride generation atomic absorption spectrometry (HGAAS) after dry ashingAtcelts
13820EN 12014-2:1997Foodstuffs - Determination of nitrate and/or nitrite content - Part 2: HPLC/IC method for the determination of nitrate content of vegetables and vegetable productsAtcelts
13816EN ISO 10273:2003Microbiology of food and animal feedings stuffs - Horizontal method for the detection of presumptive pathogenic Yersinia enterocolitica (ISO 10273:2003)Atcelts
70819CEN/TS 17329-1:2021Foodstuffs - General guidelines for the validation of qualitative real-time PCR methods - Part 1: Single-laboratory validationAtcelts
61388LVS CEN/TS 17062:2017Foods of plant origin - Multimethod for the determination of pesticide residues in vegetable oils by LC-MS/MSAtcelts
21328LVS EN ISO 22174:2005Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food- borne pathogens - General requirements and definitionsAtcelts
27752EN 15835:2010Foodstuffs - Determination of ochratoxin A in cereal based foods for infants and young children - HPLC method with immunoaffinity column cleanup and fluorescence detectionAtcelts
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