CEN/TC 275
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 27776 | EN 15652:2009 | Foodstuffs - Determination of niacin by HPLC | Izstrādē |
| 31710 | EN 14133:2009 | Foodstuffs - Determination of ochratoxin A in wine and beer - HPLC method with immunoaffinity column clean-up | Izstrādē |
| 29304 | EN 15765:2009 | Foodstuffs - Determination of trace elements - Determination of tin by inductively coupled plasma mass spectrometry (ICP-MS) after pressure digestion | Izstrādē |
| 29303 | EN 15764:2009 | Foodstuffs - Determination of trace elements - Determination of tin by flame and graphite furnace atomic absorption spectrometry (FAAS and GFAAS) after pressure digestion | Izstrādē |
| 27775 | EN 15607:2009 | Foodstuffs - Determination of d-biotin by HPLC | Izstrādē |
| 31711 | EN 14132:2009 | Foodstuffs - Determination of ochratoxin A in barley and roasted coffee - HPLC method with immunoaffinity column clean-up | Izstrādē |
| 27750 | EN 15850:2010 | Foodstuffs - Determination of zearalenone in maize based baby food, barley flour, maize flour, polenta, wheat flour and cereal based foods for infants and young children - HPLC method with immunoaffinity column cleanup and fluorescence detection | Izstrādē |
| 21327 | EN 14352:2004 | Foodstuffs - Determination of fumonisin B1 and B2 in maize based foods - HPLC method with immunoaffinity column clean up | Izstrādē |
| 84214 | - | Foodstuffs - Determination of certain perfluoroalkyl substances (PFAS) in food of animal origin | Izstrādē |
| 83912 | - | Foodstuffs - Determination of elements and their chemical species - Part 2: Determination of arsenic species in foodstuffs by anion-exchange HPLC-ICP-MS | Izstrādē |
Displaying 21-30 of 661 results.