CEN/TC 275
| Registration number (WIID) | Project No. | Title | Status |
|---|---|---|---|
| 13888 | EN 13805:2002 | Foodstuffs - Determination of trace elements - Pressure digestion | Atcelts |
| 13825 | EN 13708:2001 | Foodstuffs - Detection of irradiated food containing crystalline sugar by ESR spectroscopy | Atcelts |
| 13853 | EN ISO 16140:2003 | Microbiology of food and animal feeding stuffs - Protocol for the validation of alternative methods (ISO 16140:2003) | Atcelts |
| 13807 | EN ISO 11290-2:1998 | Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of Listeria monocytogenes - Part 2: Enumeration method (ISO 11290-2:1998) | Atcelts |
| 13829 | EN 1785:1996 | Foodstuffs - Detection of irradiated food containing fat - Gas chromatographic / Mass spectrometric analysis of 2-alkylcyclobutanones | Atcelts |
| 13899 | ENV 14164:2002 | Foodstuffs - Determination of vitamin B6 by HPLC | Atcelts |
| 13900 | ENV 14166:2001 | Foodstuffs - Determination of vitamin B6 by microbiological assay | Atcelts |
| 13828 | EN 1784:1996 | Foodstuffs - Detection of irradiated food containing fat - Gas chromatography of hydrocarbons | Atcelts |
| 13870 | EN 14123:2003 | Foodstuffs - Determination of aflatoxin B1 and the sum of aflatoxin B1, B2, G1 and G2 in peanuts, pistachios, figs, and paprika powder - High performance liquid chromatographic method with postcolumn derivatization and immunoaffinity column clean-up | Atcelts |
| 24542 | EN ISO 21572:2004/AC:2005 | Foodstuffs - Methods for the detection of genetically modified organisms and derived products - Protein based methods (ISO 21572:2004) | Atcelts |
Displaying 361-370 of 661 results.